Protein is an important macronutrient found in the food we consume. Once eaten and broken down, protein provides us with the amino acids essential for the structure and function of our body. These acids are an essential part of a well-balanced diet. They allow our bodies to synthesise proteins that regulate growth, reproduce cells and keep our immune system strong.
Vegan85 is a dairy-free, protein-packed vegan alternative to our whey protein powder, derived entirely from plant-based sources. It is made from a unique blend of bioavailable pea isolate and organic brown rice protein resulting in a high protein content of 85% (24g protein per 30g serve) as well as a complete amino acid profile including all nine essential amino acids.
Complete Vegan Blend
VEGAN85 is a unique blend of Belgium sourced pea protein and organic US sourced brown rice protein. VEGAN85 possesses an excellent protein content of 85% in natural form, which equates to roughly 25g/serve. 100% derived from plant based sources, VEGAN85 is the ultimate protein solution for vegans or those looking for a non-dairy alternative.
Leading Vegan Blend
VEGAN85 combines organic brown rice protein with European sourced pea protein to produce a superior vegan blend.
All ingredients in VEGAN85 are naturally sourced and 100% Non-GMO
High in Protein
VEGAN85 has a high protein content equating to roughly 24g protein per serve.
Free From Common Allergens
VEGAN85 is considered hypoallergenic which means that it’s a viable option for anyone who cannot tolerate egg, milk or soy protein due to allergies.
Suitable For Vegans
The raw materials and processes used in the manufacture of VEGAN85 contain absolutely no traces of animal origin at all.
Rich Amino Acid Profile
Through the combination of pea protein and brown rice protein, the amino acid profile of VEGAN85 is superior to that of individual non-dairy proteins.
Add 1 Large TP Scoop (30g) to 200ml-250ml of liquid of your choice. Shake and consume. Consume 1-3 servings daily or as required. True Protein recommends as a guideline 1.5 to 2 grams of protein per kilogram of bodyweight. This recommendation is based on the assumption that your goals are to build lean muscle and enhance recovery. This translates to an 80kg person taking roughly 120g to 160g of protein per day. We recommend that you fulfill this quota through a combination of wholefoods and protein supplementation.
||Pea protein isolate (50%)(Belgium), Organic brown rice protein (50%)(USA)
||Packed in a facility that handles nuts and nut products.
||PER 30G SERVE